Description
Hybrid Avocado Seedling are premium grafted plants bred for superior yield, disease resistance, and adaptability to diverse climates. These seedlings combine the vigor of hardy rootstock with high-quality scion varieties (e.g., Hass, Fuerte, or Reed), ensuring early fruiting, consistent production, and tolerance to environmental stressors.
Ideal for commercial orchards, homesteads, or agroforestry systems, these hybrids are a sustainable investment for reliable avocado harvests.
Key Features of Hybrid Avocado Seedling:
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Early Fruiting: Bears fruit in 2–4 years (vs. 5–7 years for seed-grown trees).
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Disease Resistance: Grafted onto rootstocks resistant to Phytophthora root rot and avocado sunblotch viroid.
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High Yield: Produces 150–300 kg of fruit per mature tree annually, depending on variety and care.
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Climate Adaptability: Tolerates a range of conditions (subtropical to tropical; some varieties frost-tolerant down to -2°C).
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Compact Growth: Dwarf or semi-dwarf varieties available for small spaces or container planting.
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Certified Quality: Disease-free, nursery-grown seedlings with traceable genetics.
Characteristics of Hybrid Avocado Seedling:
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Rootstock: Commonly Mexicola (cold-hardy) or Duke 7 (Phytophthora-resistant).
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Scion Variety: Hass (most commercial), Fuerte (buttery flavor), or Reed (large, round fruit).
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Tree Height: 4–8m (standard) or 2–4m (dwarf).
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Fruit Type: A or B flower type (ensure cross-pollination for higher yields).
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Leaf Type: Glossy, dark green foliage.
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Age at Sale: Typically 6–12 months old, 30–60cm tall.
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Packaging: Sold in biodegradable pots or bare-root (seasonally).
Planting & Care Guidelines:
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Site Selection:
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Sunlight: Full sun (6–8 hours daily).
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Soil: Well-drained, sandy loam (pH 6–7); avoid waterlogged areas.
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Spacing: 5–8m between trees (4m for dwarfs).
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Planting Steps:
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Dig a hole twice the width of the root ball and equally deep.
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Place seedling, ensuring the graft union is above soil level.
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Backfill with compost-enriched soil; water thoroughly.
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Mulch with organic matter (keep mulch away from trunk).
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Watering:
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Young trees: Water deeply 2–3 times weekly.
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Mature trees: Drought-tolerant but irrigate during flowering/fruit set.
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Fertilization:
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Apply balanced NPK (10-10-10) quarterly in the first year.
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Mature trees: High potassium (K) and phosphorus (P) for fruiting.
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Pruning:
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Shape young trees to encourage strong branching.
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Remove dead/diseased wood and suckers below the graft line.
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Pest/Disease Management:
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Common pests: Avocado lace bug, fruit borers (use neem oil or pheromone traps).
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Diseases: Root rot (avoid overwatering), anthracnose (copper-based fungicides).
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Pollination Tips:
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Plant Type A + Type B varieties (e.g., Hass + Fuerte) for cross-pollination and higher yields.
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Attract bees by planting flowering companion plants (e.g., lavender, basil).
Expected Yield Timeline:
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Year 1–2: Focus on vegetative growth.
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Year 3–4: Initial fruiting (5–20 fruits).
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Year 5+: Full production (100+ fruits annually).
Additional information
| Weight | 5 kg |
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