Sack of Carrot (25kg)

Description

25kg sack of carrots is a substantial quantity, typically used for large-scale cooking, by restaurants, or for long-term storage by families or individuals who consume a lot of carrots.

Storage:

• Cool and Dry: Store the carrots in a cool, dry place. Ideally, they should be kept in a root cellar or a refrigerator to maintain freshness.
• Ventilation: Ensure the sack is well-ventilated to prevent moisture build-up, which can lead to mold or rot.
• Plastic Bags: If storing in a refrigerator, consider dividing them into smaller portions using plastic bags with small holes to retain moisture while allowing airflow.

Nutritional Benefits:

• Rich in Nutrients: Carrots are high in beta-carotene, which the body converts into vitamin A, essential for good vision and immune function.
• Low in Calories: They are low in calories, making them a healthy addition to many dishes.