Exterminator (Copper-Based Fungicide) | 100ml (MOQ:3)

Description

Exterminator (Copper-Based Fungicide) | 100ml (MOQ:3) is a broad-spectrum copper-based fungicide formulated to protect crops from a wide range of fungal and bacterial diseases. It contains an active copper compound (such as Copper Hydroxide or Copper Oxychloride), which releases copper ions that disrupt pathogen cell systems effectively controlling diseases on fruits, vegetables, and field crops.

It provides protective, preventive, and curative action, forming a thin layer on plant surfaces that prevents pathogen growth. Exterminator is highly effective against early blight, late blight, leaf spots, anthracnose, downy mildew, and bacterial wilt.

Features of Exterminator (Copper-Based Fungicide) | 100ml (MOQ:3):

1. Broad-Spectrum Protection: Effective against fungal and bacterial infections.
2. Copper-Based Formula: Acts as both fungicide and bactericide.
3. Contact Action: Creates a protective barrier on leaves and fruits.
4. Safe for Many Crops: Ideal for tomato, potato, beans, citrus, mango, and ornamental plants.
5. Improves Yield & Quality: Ensures healthier, disease-free crops.
6. Rainfast Formula: Adheres well to plant surfaces, providing long-lasting protection.
7. Easy to Mix & Apply: Suitable for knapsack, power, or drip sprayers.

Specifications:

How to Use:

1. Dosage: Mix 2–3g (or 2–3ml if liquid formulation) per liter of water.
2. Spray evenly on leaves and stems for full coverage.
3. Apply at first sign of disease or as a preventive measure.
4. Repeat every 10–14 days depending on disease pressure.
5. Avoid spraying during intense sunlight or rainfall.

Always wear protective gloves and a mask during mixing and spraying.

Applications:

1. Field Crops: Tomato, Potato, Beans, Peas, Cotton, and Maize.
2. Fruit Crops: Mango, Citrus, Banana, Grapes, Avocado.
3. Vegetables: Cabbage, Pepper, Onion, Cucumber, and Leafy greens.
4. Ornamental Plants & Trees: Prevents leaf spot and blight.

Importance:

1. Prevents major fungal and bacterial crop losses.
2. Improves plant health, growth, and yield quality.
3. Offers long residual protection on leaves and fruits.
4. Reduces post-harvest losses by keeping fruits disease-free.